Gold Silver Cheese Board

Featured in: Weekend Gentle-Flavored Treats

This elegant board pairs aged Gouda and cheddar with manchego, goat cheese, and Camembert or Brie, accented by green grapes, golden raisins, and pear slices. Toasted walnuts and roasted almonds add crunch, while fresh herbs bring aroma and color. Optional edible gold and silver leaf elevate presentation. Gluten-free crackers and honey or fig jam complete the ensemble, creating a visually stunning and flavorful assortment perfect for sharing at celebrations.

Updated on Wed, 10 Dec 2025 16:15:00 GMT
A vibrant gold and silver cheese cube board showcasing Gouda, cheddar, and festive goat cheeses. Pin it
A vibrant gold and silver cheese cube board showcasing Gouda, cheddar, and festive goat cheeses. | plumcrescent.com

An elegant and festive cheese board featuring a selection of gold and silver cheeses, fresh fruit, and nuts, perfect for New Years Eve celebrations.

This cheese cube board is my go-to for holiday gatherings because it never fails to impress guests with its elegant appearance and variety.

Ingredients

  • Gold Cheeses: 150 g aged Gouda cut into cubes, 150 g cheddar (medium or aged) cut into cubes
  • Silver Cheeses: 150 g manchego cut into cubes, 150 g goat cheese rolled into small balls or cut into cubes, 100 g Camembert or Brie cut into small wedges (optional silver leaf for decoration food-grade)
  • Fruits: 1 cup green grapes, 1 cup golden raisins, 1 pear sliced
  • Nuts & Accents: 1/2 cup toasted walnuts, 1/2 cup roasted almonds, Edible gold and silver leaf (optional for decoration), Fresh rosemary or thyme sprigs for garnish
  • Crackers & Accompaniments: 1 cup assorted gluten-free crackers, 1/2 cup honey or fig jam (optional)

Instructions

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Step 1:
Arrange the gold cheeses (Gouda, cheddar) on one side of a large serving board.
Step 2:
Place the silver cheeses (manchego, goat cheese, Camembert/Brie) on the opposite side.
Step 3:
If desired gently apply small pieces of edible gold and silver leaf to some cheese cubes for a festive touch.
Step 4:
Add clusters of green grapes, golden raisins, and pear slices around the cheeses.
Step 5:
Scatter walnuts and almonds across the board.
Step 6:
Fill in spaces with fresh rosemary or thyme sprigs for color and aroma.
Step 7:
Place the crackers and honey or fig jam in small bowls or on the board.
Step 8:
Serve immediately ensuring easy access to all components.
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Collect vegetable peels, food scraps, and trimmings while cooking to keep your kitchen clean and organized.
Check price on Amazon
Product image
Collect vegetable peels, food scraps, and trimmings while cooking to keep your kitchen clean and organized.
Check price on Amazon
This stunning cheese cube board with gold and silver cheeses offers a delicious New Year's appetizer. Pin it
This stunning cheese cube board with gold and silver cheeses offers a delicious New Year's appetizer. | plumcrescent.com

My family loves gathering around this cheese board it sparks great conversation and sharing delicious bites.

Required Tools

Large serving board or platter, sharp cheese knife, small bowls for honey or jam, and optionally tongs or cocktail picks for easy serving.

Allergen Information

Contains milk and tree nuts such as walnuts and almonds. Choose gluten-free crackers to ensure allergen-friendly options.

Nutritional Information

Per serving: 320 calories, 20 g total fat, 20 g carbohydrates, 12 g protein.

Perfectly arranged gold and silver cheese cube board with grapes, nuts, and crackers for easy serving. Pin it
Perfectly arranged gold and silver cheese cube board with grapes, nuts, and crackers for easy serving. | plumcrescent.com
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This cheese board is a stunning and easy way to elevate any party or festive occasion.

Recipe Questions & Answers

What types of cheeses are used for the gold section?

Aged Gouda and medium or aged cheddar, cut into cubes, make up the gold cheeses.

How can I add a decorative touch to this board?

Gently applying edible gold and silver leaf to some cheese cubes creates a luxurious, festive look.

What fruits complement the cheese selection?

Green grapes, golden raisins, and sliced pears provide sweetness and balance to the rich cheeses.

Are there nut options included, and what are they?

Toasted walnuts and roasted almonds add texture and a nutty flavor contrast to the cheese and fruit.

What are suitable accompaniments for this board?

Assorted gluten-free crackers and honey or fig jam pair well, offering crunch and a touch of sweetness.

Gold Silver Cheese Board

A festive board with gold and silver cheeses, fresh fruit, nuts, and gluten-free crackers.

Prep time
20 minutes
Time to cook
1 minutes
Overall time
21 minutes
Created by Avery Hayes


Skill level Easy

Cuisine type International

Total made 8 Portions

Dietary details Vegetarian-friendly, No gluten

Ingredient list

Gold Cheeses

01 5.3 oz aged Gouda, cut into cubes
02 5.3 oz medium or aged cheddar, cut into cubes

Silver Cheeses

01 5.3 oz manchego, cut into cubes
02 5.3 oz goat cheese, rolled into small balls or cut into cubes
03 3.5 oz Camembert or Brie, cut into small wedges, optional food-grade silver leaf for decoration

Fruits

01 1 cup green grapes
02 1 cup golden raisins
03 1 pear, sliced

Nuts & Accents

01 1/2 cup toasted walnuts
02 1/2 cup roasted almonds
03 Edible gold and silver leaf, optional for decoration
04 Fresh rosemary or thyme sprigs for garnish

Crackers & Accompaniments

01 1 cup assorted gluten-free crackers
02 1/2 cup honey or fig jam, optional

How-to

Step 01

Arrange Gold Cheeses: Place the aged Gouda and cheddar cubes on one side of a large serving board.

Step 02

Arrange Silver Cheeses: Position the manchego, goat cheese balls or cubes, and Camembert or Brie wedges opposite the gold cheeses.

Step 03

Apply Edible Leaf Decoration: If desired, gently attach small pieces of edible gold and silver leaf onto select cheese pieces to enhance presentation.

Step 04

Add Fruits: Distribute clusters of green grapes, golden raisins, and pear slices around the cheeses for freshness and color.

Step 05

Scatter Nuts: Evenly sprinkle toasted walnuts and roasted almonds across the board.

Step 06

Garnish with Herbs: Fill remaining spaces with fresh rosemary or thyme sprigs for visual appeal and aroma.

Step 07

Serve Crackers and Accompaniments: Place gluten-free crackers and small bowls of honey or fig jam on or beside the board for easy access.

Step 08

Presentation: Serve immediately ensuring all components are easily reachable for guests.

Tools Needed

  • Large serving board or platter
  • Sharp cheese knife
  • Small bowls for honey or jam
  • Tongs or cocktail picks (optional)

Allergy warnings

Review all ingredients for allergy risks and speak with your healthcare provider if you're concerned.
  • Contains milk and tree nuts (walnuts, almonds)
  • Crackers may contain additional allergens; verify gluten-free or allergen-friendly status

Nutrition details (per portion)

These details are for reference and shouldn't replace healthcare advice.
  • Calorie count: 320
  • Fat content: 20 grams
  • Carbohydrates: 20 grams
  • Proteins: 12 grams